Finex 10" Cast Iron Skillet & Lid


The most versatile pan you’ll ever own. The FINEX cast iron skillet is polished smooth for perfect eggs every time. It’s a searing machine for hearty steaks, chops and salmon. It’s brilliant for baking perfect cornbread, pies, cakes and muffins. Introduce a lid and it’s great for steaming, braising and simmering. From stovetop, to oven, to grill—even over the coals—the FINEX cast iron skillet is a trusted essential you’ll pass down for generations.

 

  • POLISHED, ultra-smooth surface gives you naturally non-stick performance.
  • SPEED COOL stainless steel handle—no need for oven mitts when frying an egg on the stovetop.
  • HANDCRAFTED from the highest quality materials in the U.S.A.
  • PRE-SEASONED with organic flaxseed oil—ready for use.




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