Blacklock *02* 5.5 Qt Dutch Oven

The Blacklock Dutch Oven celebrates the year 2002, when Lodge debuted foundry seasoned cast iron cookware - an innovation that's now an industry standard. Thanks to a special blend of iron, Lodge is once again reinventing cast iron cookware with Blacklock. This Dutch oven is lightweight and made to slow-roast meats and simmer soups and stews.

  • Triple seasoned for a natural nonstick finish


  • Cast in a thin, lightweight design


  • Elevated handles for added comfort and great control


  • Generous cooking capacity


  • Basting rings recirculate moisture as food cooks


  • Raised, high-heat aluminum knob provides easy lift


  • Made in South Pittsburg, Tenn., USA

Type: Dutch Ovens

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